Located in downtown Chippewa Falls, Wild Flour Bakery is a family owned business. Their business is founded on a love for baking. The bakery started as a family endeavor with intention to bring the community together.
The bakery uses only the best ingredients and utilizes local resources to provide customers with high-quality baked goods.
Their handcrafted breads are made using a low fermentation process. For each loaf, they use traditional kneading, proofing and baking methods. Their made-from-scratch sweets are baked completely from locally sourced ingredients. Additionally, the baked goods are made with unbleached flours, and other carefully sourced ingredients. Every item is made with care to provide only the best products for their customers.
Whether you are looking for breads, pies, or sweets, Wild Flour Bakery has got you covered! Wild Flour Bakery shares a building with the Chippewa Falls Play Space. After an active afternoon at the Play Space, we recommend a stop at the bakery for a sweet treat!
