Wild Flour Bakery
Wild Flour Bakery is a family-owned and run business. The family founded their business on a love for baking. They want to bring the community together through baked goods.
The bakery uses only the best ingredients. Therefore, they utilize local resources to provide customers with high-quality baked goods.
Their handcrafted breads are made using a low fermentation process. For each loaf, they use traditional kneading, proofing and baking methods. Additionally, their made-from-scratch sweets are baked completely from locally sourced ingredients. Every item is made with care to provide only the best products for their customers.
Here’s a sneak peak at their menu items:
- Cinnamon Rolls
- Cranberry Almond Bread
- Rhubarb Coffee Cake
- Apple Croissant
- Banana Betty – Banana Bread
- Cinnamon Raisin Streusel
- Brioche Buns
- Cheese Brioche
Wild Flour Bakery bakes to order as well, so visit their website to order. The bakery shares a building with the Chippewa Falls Play Space. Enjoy a morning of play followed by a sweet treat!
Located in the heart of downtown Chippewa Falls, the bakery is the perfect spot to refuel. After spending a day exploring the local shops, stop in to the bakery for a pastry or sandwich.
